Monday - Smokehouse Chicken Sandwich - Grilled chicken breast basted in BBQ sauce and topped with melted jack cheese, served on a toasted bun with bacon, diced tomatoes, scallions, and a sandwich set-up. Also comes with fries.
Tuesday -
Tortellini Bianco - Tortellini pasta tossed in Alfredo sauce, peas, diced bacon, and shredded Parmesan cheese.
Wednesday - Pesto Chicken Bake - Bow Tie pasta tossed in Pesto Cream sauce, diced chicken breast, and topped with provolone cheese and baked, then topped with diced tomatoes.
Thursday - Pizza Bake - Penne pasta tossed with Spicy Marinara sauce and Pizza sauce then topped with mozzarella cheese and pepperoni and baked.
Friday - Shrimp Scampi - Angel hair pasta topped with 12 shrimp that are cooked in white wine, garlic, butter, salt & pepper, and then topped with shredded Parmesan cheese
Saturday - Penne Diavolo - Penne pasta tossed in Spicy Marinara and Alfredo sauces, mushrooms, a sliced hot link, and onions & peppers
Sunday - Chicken Carbonara - Fettuccine pasta tossed in Alfredo sauce, parmesan cheese, black pepper, diced chicken breast, and bacon